Tag Archives: lemon

Cranberry Meyer Lemon Collins (and Dehydrated Meyer Lemons)

It is no secret I am jealous of climates conducive to growing citrus. I love citrus. I’ve talked about citrus. I’m even going to try my luck at growing citrus in Seattle. It can’t hurt to try, right? My parents grow … Continue reading

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Moroccan Spiced Chickpeas

Ok, I’m warning you. The pictures won’t do this recipe any favors. It’ll never get linked up on tastespotting, or another photo driven recipe website.  But don’t let that stop you. This stuff rocks. Is it a stew? A soup? … Continue reading

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Spice Rack: Spicy Roasted Garlic-Preserved Lemon Pasta with Chickpeas

Dragging myself away from the Late Great Dervaes Family Debacle to talk a bit about citrus.  The flavor for Spice Rack February, chosen by my dear friend Briggs, was citrus. I love citrus. It adds something awesome to just about … Continue reading

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Spice Rack: Rosemary Lemon Shortbread Cookies

Because I don’t have enough going on I decided to take part in the Spice Rack Challenge, hosted by Mother’s Kitchen. Basically a spice/herb will be the focus each month for an edible creation.  Shouldn’t be too difficult to do … Continue reading

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Can Jam- December Edition: Dried Fruit (Figgy Lemon Chutney)

A year of canning has passed by in a blink. A flurry. A flash.  Pick your cliché, but my point is basically, how the hell is it December already?  How is this possible?  While we’re asking questions, I have a … Continue reading

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